Preserves & More · Oil-preserves & pâtés

Bella di Cerignola olives in brine

Bella di Cerignola olives in brine: the largest table olive in the world, meaty and crunchy. From the Cerignola area, in the province of Foggia.

Bella di Cerignola olives in brine, grown in the Cerignola area, in the province of Foggia, the only area where this variety expresses its characteristics. It is considered the largest table olive in the world, with flesh making up about 85% of the fruit: firm, crunchy and flavourful. Enjoyed as is, as an aperitif or antipasto, with no further preparation needed: the quality of the raw ingredient is already the dish.