Ginger-flavoured condiment
Ginger-flavoured extra virgin olive oil: a fresh, slightly spicy note, for fish dishes and sautéed vegetables.
EVO Oil · Flavored condiments
Basil-flavoured extra virgin olive oil: fresh, herbaceous aroma, ideal on tomato, mozzarella and summer first courses.
A condiment based on extra virgin olive oil flavoured with basil, with that fresh, herbaceous aroma reminiscent of summer. It's the natural condiment for tomato and mozzarella, bruschetta, rice or cold pasta salads, but it also works well on a simple dish of freshly dressed cherry tomatoes. A drizzle added raw, at the end of preparation, so as not to lose the basil's aroma during cooking.
Price
On request
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Details
Ginger-flavoured extra virgin olive oil: a fresh, slightly spicy note, for fish dishes and sautéed vegetables.
Truffle-flavoured extra virgin olive oil: an intense, enveloping aroma, for risotto, eggs and potatoes.
Chilli-flavoured extra virgin olive oil: a decisive heat, to liven up pasta, pizza and grilled meats.
Lemon-flavoured extra virgin olive oil: fresh, citrusy aroma, perfect on fish, vegetables and salads.